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A Gyroscopic Barbecue Grill

Spits seem so two-dimensional in comparison

By Rain Noe - September 11, 2017

in Food | Object Culture

A fellow named Gualberto Elizondo recently attended the Grill Master Campeonato Nacional de Parrilladas (Grill Master National Barbecue Championship) in Monterrey, Mexico, spotted one entrant's crazy contraption and posted it to his Instagram:

It's a pity that we're coming across this only now, when barbecuing season is about to end.

If they really wanted to be meta, the inventor(s) should adapt it to make Greek gyros.

o

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Sascha Marbury

7 years ago

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Nice! I bet this would work great for fire roasting peppers too since the tumbler drum method really rips them apart.

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A Gyroscopic Barbecue Grill

Spits seem so two-dimensional in comparison

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