Making a silk purse from a sow's ear, architect Stanley Saitowitz has designed a warm, rich space from the systematic guts of a residential condominium building.
Conduit, a new restaurant in San Francisco, emerged from found circumstances. The ground floor commercial space had a low ceiling and a tangled maze of plumbing, sprinkler and electrical conduits serving the residences above. The interior features exposed tubes added to the existing plumbing pipes, sprinkler system and electrical ducts of the space, on the ground floor creating a uniquely sleek atmosphere.
Via Dezeen
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